Yayla Çorbası — Turkish Yogurt and Rice Soup
Traditional Yayla soup with yogurt, rice, dried mint, and red-pepper butter.
Arpa Şehriyeli Pirinç Pilavı — Turkish Rice Pilaf with Orzo
Buttery Turkish rice pilaf with golden toasted orzo, cooked gently and rested for fluffy, separate grains.
Kuru Fasulye — Turkish White Bean Stew
Tender white beans simmered in a rich tomato-and-pepper sauce—a classic Turkish comfort dish traditionally served with rice pilav, pickles, and onion.
Kısır — Turkish Bulgur Salad